Cooking Steps

[birds and animals] - egg and meat soup

[birds and animals] - egg and meat soup

Eggs and pork are the food we eat almost every day. They are also the main source of nutrition for us. The way to keep the nutrients in food is steaming and boiling. The addition of chives increased the color and aroma of the soup. Although this soup is simple in recipe and ingredients, it tastes delicious. You can try it if you don't believe it.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
[birds and animals] - egg and meat soup
Step 1 . Slice the tenderloin, add starch and cooking wine for sizing.
[birds and animals] - egg and meat soup
Step 2 . Knock the eggs into the bowl and break them up.
[birds and animals] - egg and meat soup
Step 3 . Cut the scallions into scallions.
[birds and animals] - egg and meat soup
Step 4 . Put a proper amount of water into the pot and boil it, then put the meat slices into the pot and scatter them until the meat slices change color.
[birds and animals] - egg and meat soup
Step 5 . While the soup in the pot is boiling, pour the egg liquid in a circle until the egg liquid solidifies.
[birds and animals] - egg and meat soup
Step 6 . Sprinkle in scallions, add salt and chicken essence, stir evenly with a spatula, and then turn off the fire.
[birds and animals] - egg and meat soup
Step 7 . Pour into a bowl and add a small amount of lard or sesame oil.
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